A land of delicacies

Here, every stop becomes much more than a simple break: it’s a real invitation to taste the soul of the area, to fully experience the authenticity and richness of a region proud of its traditions.

Imagine yourself seated in a Flemish estaminet, one of those typical inns with the charm of yesteryear, where the wood creaks under your footsteps, the chequered tablecloths and the objects of yesteryear tell a thousand stories. The aroma of a simmering dish fills the room… Carbonade, potjevleesch: so many local specialities to tantalise the taste buds and warm the hearts.

At the markets, meet passionate producers, always smiling and ready to share a tip or an anecdote. Taste mature cheeses, fruit picked that very morning, or homemade jams that reflect local know-how.

And why not push open the door of a traditional brewery? There, between shiny vats and the scent of malt, you’ll discover the secrets of beers brewed on the premises, respecting traditions but always with a touch of creativity.

Between gourmet discoveries, warm encounters and moments of sharing, a whole culinary culture opens up to you. A convivial and generous experience, to be savoured without moderation, according to your desires and the treasures you come across along the way…